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Marco Romano

We bought a turkey breast that we will cook sometime over the Thanksgiving weekend. This is for turkey sangwiches on rye w/ Duke's mayo. For Thanksgiving Day we will have Spanish tapas, a tradition in this part of upstate NY. We donated to the local mission for a number of meals for the not so fortunate. Your Friday Friendsgiving is the perfect antidote to the always toxic blackness of that consuming Friday. Our newly acquired disco ball will be rotating later in the evening for those who want to trip out to the lights fantastic.

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