Eating locally raised food is a growing trend. But who has time to get to the farmer’s market, let alone plant a garden? That is where Trevor Paque comes in. For a fee, Mr. Paque, who lives in San Francisco, will build an organic garden in your backyard, weed it weekly and even harvest the bounty, gently placing a box of vegetables on the back porch when he leaves.Call them the lazy locavores — city dwellers who insist on eating food grown close to home but have no inclination to get their hands dirty. Mr. Paque is typical of a new breed of business owner serving their needs.
As the noted philosophe would say if he were alive today, "Il faut (pay somebody else) cultiver notre jardin, (while we screw around on our macbook)."
Comments