There are those who feel there is entirely too much cussing in this corner of the Internet. However, that the word "cussing" creeps in indicates that the Cod makes his living in a swear-averse environment, and must put the extra cusses on the internet, so that, at least, the epithets he hurls at jaywalking troglodytes, some of whom, statistically, will be currently being 'Fessered are simple, rather than compound, cusses. That said, peep my revolutionary plan to save publishing with cusses, and more important, check Balk's bistek au f-bomb. Worth noting that generally speaking, most cookbooks do not have many swears in them, but most restaurant kitchens do. Looking forward to the new Kimball jawn, Cooks Fucking Illustrated.
You clearly haven't perused the Momofuku cookbook yet.
Posted by: Frodnesor | Saturday, 21 November 2009 at 01:13 AM
I'd read Pride and Fucking Prejudice.
Posted by: Derek | Saturday, 21 November 2009 at 11:46 AM
Welcome to Cooking and Cursing. The results are hilarious when we join three very opinionated Italians to deal with a subject near and dear to their heart ...
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gluten free chocolate
Posted by: cinidy | Wednesday, 20 April 2011 at 02:55 PM