« Goodnight, Irene - a benefit ale from Long Trail. | Main | Hasty, Ill-considered gameday menu: TOSU/Nebraska, or Bo Pellini's Buckeye schnitzel »

Comments

TSWSarah

After all these years, what has always held me back from getting a Le Creuset pot is that supposedly you cannot fry in them as the hot oil will crack the enamel. (Although seeing their small pot in cobalt blue on clearance at W&S the other week certainly gave me pause.)

Fesser

They are pretty, but finnicky.

Marco

Marshall's Homegoods has Le Creuset and Cuisinart cast iron Dutch ovens for a lot less. Sometimes imperfect (minor shit), but who cares?

The comments to this entry are closed.

My Photo

Be my imaginary friend

  • Gurgling Cod's Facebook profile

Categories