Aaron Manter, chef/owner at The Owl, aka the Only Greenville Restaurant That Matters, drops some wisdom:
Bear this in mind the next time someone tells you about a lunch special that is a BLT, but the bread, and the L and the T are made out of different kinds of bacon, and you eat the sandwich in a bacon fuck swing, covered with bacon lube. (All of this is a leadup to a post where the Cod argues that Benton's bacon is health food.)
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